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PerkinElmer
  • 研究領域
  • 食品和農業

食品安全與質量

為了評估全球食品供應的質量和安全,我們提供行業領先的解決方案,用于表征食品和農產品中的營養成分,并檢測對人類和動物健康造成的危險。我們的儀器被食品和飲料行業的研究人員廣泛使用:

  • 檢測有害水平的毒素、重金屬和農藥
  • 確保準確貼標,符合全球法律法規要求,
  • 在食品加工前評估原材料質量。
  • 確保符合營養含量要求
  • 保證食物和飲料的味道、香氣和濃度符合標準
  • 了解食物包裝對食物的影響

從幫助供應商獲得和確認分析證書,到對原材料、制品和成品進行內部質量研究,我們在協助食品公司專注于開發新食品的同時確保其滿足法規和質量標準。

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Heavy Metals

Detect and measure levels of heavy metals that may cause cancer, neurological issues and cardiovascular disease when consumed. We offer standard methods to:

  • Quantify the level of arsenic in baby foods and juices
  • Test for the presence of lead, mercury, and other dangerous metals in nutraceuticals
  • Screen for cadmium in farmed fish and aquaculture feeds
  • Meet regulatory requirements limiting nickel in all areas of the food and beverage industries

Our proven ICP-OES and ICP-MS instrumentation for heavy metal detection and analysis eliminates interferences between elements, allowing scientists to process more samples with greater speed while meeting regulated detection levels.

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Adulteration

For accurate analysis of the nutritional content in food products and compliance with labeling regulations, food producers around the world turn to analytical solutions from PerkinElmer and Perten (a PerkinElmer company). Both organic components (such as protein) and inorganic components (such as iron and calcium) can be rapidly measured with our instrumentation. The extended dynamic range capabilities of our category-leading inductively coupled plasma mass spectrometers (ICP-MS) — providing nine orders of magnitude — are ideal for measuring macro-level nutritional elements such as Mg, K, and Na.

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Organic Toxins

Mycotoxins, such as aflatoxins, in food are extremely harmful to both humans and animals. Persistent organic pollutants (POPs), like PAHs and dioxins, may contaminate the food supply through intentional and inadvertent chemical production. Once they enter the environment, these chemicals are known to contaminate food products through air or water. To ensure food safety you need to effectively test for these dangerous toxins.

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Nutritional Analysis

For accurate analysis of the nutritional content in food products and compliance with labeling regulations, food producers around the world turn to analytical solutions from PerkinElmer and Perten (a PerkinElmer company).

Both organic components (such as protein) and inorganic components (such as iron and calcium) can be rapidly measured with our instrumentation. The extended dynamic range capabilities of our category-leading inductively coupled plasma mass spectrometers (ICP-MS) — providing nine orders of magnitude — are ideal for measuring macro-level nutritional elements such as Mg, K, and Na.

Our instruments help food companies ensure that ingredients meet Certificate of Analysis (COA) specifications, guaranteeing proper consistency and nutritional levels. They also support the confirmation of food label claims, making sure that the nutritional content in the food matches what is stated on the product label. Applications span a wide range from infant formula to highly-processed food products.

With precision measurement capability and rapid turnaround speeds, our analytical solutions are the preferred option for obtaining the nutritional information required in the food industry.

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Pesticides

Pesticides contaminate many foods – especially fruits and vegetables – during the growing season through soil, water, and air indirectly or directly. With residual levels regulated for human health and safety, short analytical turnaround times are critical to providing the necessary information required to make rapid decisions about food safely. For rapid screening of food matrices to detect the presence of pesticides residues, our chromatographic technologies are trusted throughout the industry.

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How can we help you ensure the quality and safety of your food?

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